About Mac's Raw Bar
Mac’s Raw Bar celebrates the bounty of the seas with a lively
raw bar where seafood is the star of the show. Just north of landlocked Atlanta, Mac’s pays careful attention to local ingredients and specializes in sustainability. Our Chefs are dedicated to highlighting the oysterman, the fisherman, the Georgia farmers + brew masters, and world-renowned winemakers.
Career Opportunities
Mac's Raw Bar & Market is always looking for enthusiastic, creative, and passionate individuals who want to join our dynamic team, contribute, and make a difference. We recognize that our ability to be successful is primarily due to the hard work and dedicated efforts of our staff.
Contact Us
With experienced professionals from the kitchen to the dining room, Mac’s rawbar offers perfectly prepared dishes, outstanding service, and a welcoming atmosphere that entices our guests to sit, savor, and return, time and again. Our award-winning chefs and kitchen staff are passionate about providing fresh, contemporary takes on classic American steakhouse fare.
In the dining room, experienced professional waitstaff are eager to guide guests through menus and bar programs designed to satisfy diverse tastes and preferences. Along with our in-house sommelier, we’re available to recommend the perfect bottle of wine to compliment your evening.
Together, we’re committed to delivering a quality dining experience to each and every guest at our marietta square restaurant.
